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Click the store of your choice to purchase Giant Eagle Pinto Beans:

Giant Eagle
Pinto Beans



16.00 oz
SKU / UPC: 030034033828


Nutrition Facts
Serving Size 0.25 cup
Servings Per Container about 9
Amount Per Serving
Calories 150Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 5mg0%
Total Carbohydrate 27g10%
Dietary Fiber 15g 60%
Sugars 3g 
Protein 10g 
Vitamin A0%
Vitamin C6%
Iron 15%


Pinto Beans.


Cooking Instructions: Quick Soak: 1. Rinse and sort beans. 2. To 1 lb (2 cups) of beans, add 6-8 cups hot water. 3. Bring water to a rapid boil. Boil for 2 minutes. 4. Remove from heat, cover with lid and let stand for 1 hour. 5. Drain water and rinse beans. 6. Cook as desired. Overnight Soak: 1. Rinse and sort beans. 2. To 1 lb (2 cups) of beans, add 6-8 cups cold water. 3. Let stand overnight or at least 8 hours. 4. Drain water and rinse beans. Cooking Instructions: 1. Add 6 cups of water to drained and rinsed beans. 2. Simmer gently until desired tenderness is reached, about 1-2 hours. 3. Salt pork, ham, or bacon may be added during cooking for extra flavor. 4. Add salt and pepper to taste. Acidic ingredients such as tomatoes, vinegar, wine or citrus juices should only be added at end of cooking once beans are tender. Difference in altitude, hardness of water and product moisture may change the suggested cook time.